Nigerian Fish Stew (Tomato-based) with Steamed Fluted Pumpkin Leaves (Ugu)

Dive into the rich, vibrant flavors of Nigeria with this authentic Fish Stew, a hearty tomato-based delight perfectly complemented by the earthy goodness of steamed Fluted Pumpkin Leaves, locally known as Ugu. This from-scratch recipe guides you through creating a deeply savory stew, infused with aromatic spices and tender fish, paired with nutrient-packed greens for a truly wholesome and satisfying meal.