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Zara
Gâteau au Chocolat (Classic French Chocolate Cake)
FRANCE

Gâteau au Chocolat (Classic French Chocolate Cake)

5.0
60 min
420 kcal
V

Recipe by

viicsoft solution

A timeless French bakery classic. This decadent cake features a rich, moist, and slightly fudgy crumb made with high-quality dark chocolate, finished with a glossy chocolate ganache glaze.

60 minCook Time
420Calories
5.0Rating

Ingredients

2 Servings
  • Dark chocolate (60% to 70% cocoa, chopped)
    150 Grams
  • Unsalted butter (cut into cubes)
    100 Grams
  • Eggs (at room temperature)
    3 Pcs
  • Granulated sugar
    100 Grams
  • All-purpose flour
    50 Grams
  • Cocoa powder
    1 Tbsp
  • Heavy cream (for the ganache glaze)
    60 Ml
  • Dark chocolate (chopped, for the ganache glaze)
    60 Gram
  • Salt
    1/4 Tsp