Zara
Doughnut
NIGERIA

Doughnut

5.0
170 min
550 kcal
C

Recipe by

comfort abe

Indulge in the delightful experience of homemade doughnuts, a truly from-scratch recipe that brings the warmth and comfort of freshly baked goods right into your Nigerian kitchen. These classic fried doughnuts are soft, fluffy, and lightly spiced with nutmeg, then finished with a simple, sweet vanilla glaze. Perfect for a weekend treat or a special breakfast, this recipe guides you through every step to achieve bakery-quality results at home.

170 minCook Time
550Calories
5.0Rating

Ingredients

2 Servings
  • All-purpose flour
    1 1/2 cups
  • Granulated sugar
    3 tbsp
  • Active dry yeast
    1 tsp
  • Warm milk (about 40-45°C)
    1/3 cup
  • Small egg
    1 piece
  • Unsalted butter
    1 1/2 tbsp
  • Salt
    1/4 tsp
  • Vanilla extract
    1/2 tsp
  • Ground nutmeg
    1/4 tsp
  • Vegetable oil
    3 cups
  • Icing sugar
    3/4 cup
  • Milk or water
    1 1/2 tbsp